Skip to content
Foraged Foods
  • Home
  • Foraging
    • Plants
    • Mushrooms
    • Nuts & Seeds
    • Fruits & Berries
    • Roots & Tubers
  • Recipes
    • Wild Pesto
    • Wild Soup
    • Wild Jam
    • Wild Syrups
    • Wild Beer
    • Wild Wine
  • Forager Directory
    • Aberdare
    • Eastbourne
    • Macclesfield
    • Southampton
  • Shop
    • Foraging Baskets
    • Foraging Courses
    • Foraging Knives
    • Mushroom ID Books
    • Mushroom Grow Kits
    • Plant ID Books
  • About
    • Write For Us
    • Contact

Wild Jam

Foraged Fruit Jams: Preserve the Flavours of the Hedgerow with Homemade Jams!

Do you love the sweet and tangy flavours of foraged fruits like sloes and blackberries? Why not take your love of wild fruits to the next level by making your own delicious and nutritious jams? Our collection of foraged fruit jam recipes will help you preserve the flavours of the wild and enjoy them all year round.

Our recipes on this page include classics like sloe jam and blackberry jam, as well as unique and flavourful combinations like elderberry and crap-apple jam. We’ll show you how to make jams that are not only tasty but also healthy, using natural sweeteners and no preservatives.

So why not try your hand at making your own foraged fruit jams? With our collection of delicious and nutritious recipes, you’ll be well on your way to becoming a master jam maker and a skilled forager. 

Test post

March 23, 2023 by Matt
Categories Berries, Sweets & Syrups, Fruits-and-Berries, Mushrooms, Nuts & Seeds, Roots and Tubers, Wild Beer, Wild Jam, Wild Pesto, Wild Plants & Herbs, Wild Soup, Wild Syrup, Wild Wine Leave a comment
© 2022 Foraged Foods