How to make wild strawberry jam

If you are lucky enough to have wild strawberries growing in your back garden or you to live close to a place where you can collect them, you have to give this delicious wild strawberry jam a try!

The wild strawberry (Fragaria vesca), also known as an Alpine or Woodland strawberry, is a delicious if not quite small version of their cultivated cousin. They’re normally just a few millimeters in length, rarely growing to anything near a standard strawberry from your local supermarket. But what they lack in size, they definitely make up for in taste, packing a really strong, concentrated flavour. You’ll typically find alpine strawberries at the edge of woods and mountains (hence the name Alpine, which refers to the mountain range the Alps) where they like to grow in shady and slightly damp conditions.

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